Learn how to get approved on Deliveroo. Meet food safety, hygiene, allergen and delivery compliance standards with a digital food safety system.
Partnering with Deliveroo can open up new revenue streams for food businesses of all sizes — from independent cafés to national chains. But joining the platform isn’t as simple as just uploading a menu. Deliveroo requires that businesses meet strict food safety and hygiene standards, and local authorities expect you to be inspection-ready before you deliver your first order.
This guide explains how to sign up, what compliance documents you’ll need, and how a digital food safety system can help you stay one step ahead.
Step 1: Register Your Food Business
Before you can join Deliveroo (or any delivery platform), you must be officially registered with your local authority. This is a legal requirement under UK food law and must be completed at least 28 days before trading (Food Standards Agency).
Registration applies whether you’re operating a restaurant, takeaway, café, or even a home kitchen. Once registered, your business will be subject to inspections by an Environmental Health Officer (EHO).
Step 2: Achieve a Hygiene Rating
Deliveroo requires businesses to have a Food Hygiene Rating of 2 or above in order to join (Deliveroo Policies). Ratings are awarded by your local authority under the FSA’s Food Hygiene Rating Scheme (FHRS).
- Rating 5: Very good — the highest rating, often preferred by customers.
- Rating 3–4: Acceptable to good, usually approved for platform onboarding.
- Rating 0–1: Improvements required — you won’t be able to sign up until issues are fixed.
Maintaining or improving your rating is essential, as Deliveroo (and your customers) can see it displayed on your listing.
Step 3: Prepare Your Compliance Documents
When applying, Deliveroo will request documents proving your compliance. Typically, these include:
- Food business registration certificate
- Food hygiene rating evidence
- HACCP-based food safety management system (paper or digital)
- Staff training records (e.g., Level 2 Food Safety certificates)
- Allergen information for every dish
Our digital food safety app makes this easier by storing all documentation securely in one place, ready to upload during onboarding or inspection.
Step 4: Follow Food Safety & Allergen Rules
All food delivery businesses must meet FSA requirements for hygiene, allergen management, and safe delivery practices (FSA Guidance: Food Safety for Delivery).
This includes:
- Allergen control: Clearly identify the 14 allergens and provide accurate allergen info both online and at delivery. Campaigns like Natasha’s Law (and proposals like Benedict’s Law) highlight how crucial this is.
- Cross-contamination prevention: Use separate utensils, labelled containers, and cleaning routines to avoid risks.
- Temperature safety: Keep hot food above 63°C and cold food below 8°C.
- Hygienic packaging: Use sealed, tamper-evident containers and insulated delivery bags. Deliveroo’s rider guidance emphasises these standards (Deliveroo Rider Food Safety).
A digital system can help here by:
- Sending real-time reminders for allergen and cleaning checks
- Recording temperature logs instantly on a phone or tablet
- Providing an EHO-ready audit trail for every order
Have a Question or Need a Hand?

Step 5: Maintain Ongoing Compliance
Signing up is just the beginning. Both Deliveroo and your local EHO can check compliance at any time. Poor hygiene ratings or missed checks can lead to suspension from the platform.
With a digital food safety management system, you can:
- Track compliance daily across one site or multiple sites
- Receive alerts if checks are missed or temperatures are out of range
- Generate audit-ready reports instantly for inspectors or Deliveroo reviews
- Assign staff training tasks to ensure ongoing awareness
This not only reduces stress but also improves consistency across your team.
Why Digital Food Safety is a Game-Changer for Deliveroo Partners
Running a busy kitchen while managing delivery orders is challenging. Paper logs get missed, forms go missing, and allergen information can easily be overlooked. A digital food safety app solves this by:
- Replacing messy paper logs with simple digital checklists
- Giving managers live oversight without being on-site
- Providing clear allergen prompts to protect customers and your reputation
- Creating an all-in-one compliance system covering food safety, cleaning, staff training, and audits
Final Word
Joining Deliveroo is an exciting step for any food business — but it comes with compliance responsibilities. By understanding the hygiene requirements, registering correctly, and adopting a digital food safety system, you can not only get approved but stay live, safe, and trusted by customers.
We can also help you get approved on Just Eats and Uber Eats.
Frequently Asked Questions
Yes. Deliveroo requires a Food Hygiene Rating of at least 2, but higher ratings (4–5) improve customer trust and sales. (Deliveroo FAQ)
Deliveroo expects businesses to meet FSA food safety standards, including allergen controls, safe temperatures, and hygienic packaging.
Yes. Digital records are time-stamped, secure, and often preferred by EHOs because they’re easier to audit.
Keep all records up to date, ensure allergen menus are accurate, and use a digital system to show compliance clearly and instantly.
